At The Davison Hotel, the menu offers a delightful array of flavors designed to cater to every palate, whether you’re craving something light and fresh or indulgently rich. The appetizer section alone will have you coming back for more, with crispy Fried Pickles and Brussels Sprouts bringing a deliciously crispy texture, while the Bruschetta and Steak Bites offer a savory start to your meal. If you’re in the mood for a more substantial snack, the Chips and Dips trio—featuring Chips & Salsa, Chips & Cheese, and a creamy Spinach-Artichoke Dip—pairs wonderfully with a refreshing Spooky Season Drink, like the rich Black Magic Margarita or the fruity Vampire Kiss.
For the main course, the menu shines with an eclectic mix of hearty plates. The North Atlantic Salmon, perfectly seared with delicate flavors, contrasts beautifully with the bold, savory Havarti Chicken, or you might prefer the juicy New York Strip Steak, a cut that speaks for itself. Seafood lovers can indulge in Grouper Fingers, while pasta enthusiasts will fall for the Dirty Blonde Shrimp Scampi or the flavorful Creole Chicken Pasta, both delivering a mix of spicy and creamy goodness.
When it comes to sandwiches and wraps, the Hotel’s variety is top-notch. The Philly Steak Wrap offers a satisfying, meaty experience, while the Turkey Reuben provides a classic twist on a beloved favorite. Pair your meal with sides like Sweet Potato Puffs or Tater Tots for that perfect crispy finish.
To top off the experience, the dessert menu is sure to satisfy your sweet tooth, with indulgent choices like Ultimate Chocolate Cake, New York Style Cheesecake, or the tangy Key Lime Pie. Whether you're here for a casual meal or a special treat, The Davison Hotel’s menu promises an unforgettable culinary adventure.